Food
Service Department
17001 Ferris Street.
Grand Haven, MI 49417 ½ Phone: 616-850-6080 ½ Fax: 616-850-6084 ½ foodservice@ghaps.org
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Links: Forms: Meal Benefit Application |
YOUR LUNCH INCLUDES: ·
Meat
Item: (Often included in your main
dish) ·
Bread
Item: (Often included in your main
dish) ·
Fruit: Fresh Fruit or Canned (or 4
oz Juice) ·
Vegetable: Hot or Fresh Vegetable or Side Salad ·
Milk: 8oz carton of White , Chocolate
, or Strawberry Milk (or 4oz. Juice) You must select at least 3 of
the 5 items. BUT
You may take ALL of the items if
you wish. |
Apply for Meal Benefits Online at www.lunchapp.com
Make deposits, view purchases, and more!
Flat Fee for service $2.00 PER DEPOSIT (Starting 1/1/2010) Management Provided By:
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At the Elementary Schools, the entrée
usually contains the meat and bread. The lunch price at the Elementary
Schools is $2.10 or $0.40 Reduced. Example: Cheeseburger
on a BunÞ contains meat and bread
items Crinkle
Cut Oven FriesÞ vegetable Pineapple
TidbitsÞ fruit Choice
of MilkÞ milk OR Oven
Fried Chicken DrumstickÞ meat item Fluffy
Biscuit Þ bread item Green
Beans Þ vegetable Diced
PearsÞ fruit Choice
of Milk Þ milk At Middle Schools and High Schools,
the entrees are at each station. These meals may be $2.35 (regular) or
$2.60 (premium). Reduced Price is
$0.40. (French Fries or Curly Fries do NOT
count as a vegetable UNLESS they are part of the Origins Bar.) Examples
of Entrees for a $2.35 Lunch: Fresh
Grille Station: Cheeseburgers,
Hamburgers, Chicken Sandwiches, or Daily Special Trattoria
Station: Cheese Pizza,
Pepperoni Pizza, Bosco’s Breadsticks, or Daily Pizza Special Origins
Station: (our theme bar): Nacho Bar,
Baked Potato Bar, Chicken Tender Bar, etc. Garden
Emporium: Full Salad Bar with Lettuce,
Meat, and Veggies Examples
of Entrees for a $2.60 Premium Lunch: Fresh
Grille Station: Chicken Poppers Trattoria
Station: Personal Pan Pizzas
or Calzones Sandwich
Central: All sandwiches made at Sandwich Central are Premium lunches Examples
of Side Dishes Available: Fruit:
Fresh Fruit, Canned Fruit, or Fruit Juice (4oz. Cup) Vegetable: Hot Vegetable, Fresh Vegetable, Side Salad Milk: 1% Lowfat White or Chocolate Milk
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