Food Service Staff List

Name
Position
Phone
Sean West
Director
616.850.6080
Shane Dykhuis
Executive Chef
616.850.6083
Vikky Kindt
Secretary
616.850.6080
Ronda Hall
Production Coordinator
616.850.6081
Karen Cook
Head Cook
616.850.6835
Julie Calkins
Kitchen Lead
616.850.6538
Susan Geschiere
Kitchen Lead
616.850.6338
Janet Bialowas
Cook
616.850.6080
Pamela Deyoung
General Help/Warehouse
616.850.6082
Sarah Baker
General Help/Cashier
616.850.6080
Crystal Boersen
General Help/Cashier
616.850.6538
Alicha Cramer
General Help/Cashier
616.850.5835
Lori Deloof
General Help/Cashier
616.850.5635
Mary Dupuis
General Help/Cashier
616.850.6080
Jeanne Garbarino
General Help/Cashier
616.850.6335
Jayne Kline
General Help/Cashier
616.850.6338
Erin Kruitoff-Petznik
General Help/Cashier
616.850.5935
Shelly Martin
General Help/Cashier
616.850.5150
Autumn Mckenzie
General Help/Cashier
616.850.6538
Linda Nise
General Help/Cashier
616.850.6080
Carrie Perry
General Help/Cashier
616.850.6080
Lisa Rettig
General Help/Cashier
616.850.5300
Allison Schipper
General Help/Cashier
616.850.5535
Amanda Shumaker
General Help/Cashier
616.850.6080
Suzanne Welton
General Help/Cashier
616.850.5735
Diane Young
General Help/Cashier
616.850.6800