Food Service Staff List

Name
Position
Phone
Robynn Mora
Director
616.850.6080
Valerie Doering
Secretary
616.850.6080
Ronda Hall
Production Coordinator
616.850.6081
Karen Cook
Head Cook
616.850.6835
Vic Little
Kitchen Lead
616.850.6538
Teresa Postema
Kitchen Lead
616.850.6080
Janet Bialowas
Cook
616.850.6080
Pamela Deyoung
General Help/Warehouse
616.850.6082
Sarah Baker
General Help/Cashier
616.850.6080
Crystal Boersen
General Help/Cashier
616.850.6538
Julie Calkins
General Help/Cashier
616.850.5335
Lori Deloof
General Help/Cashier
616.850.5635
Mary Dupuis
General Help/Cashier
616.850.6080
Jeanne Garbarino
General Help/Cashier
616.850.6335
Susan Geschiere
General Help/Cashier
616.850.6080
Jayne Kline
General Help/Cashier
616.850.6338
Shelly Martin
General Help/Cashier
616.850.5150
Autumn Mckenzie
General Help/Cashier
616.850.6538
Cynthia McWilliams
General Help/Cashier
616.850.6083
Brianne Miner
General Help/Cashier
616.850.6835
Linda Nise
General Help/Cashier
616.850.6080
Josh Olger
General Help/Cashier
616.850.6538
Carrie Perry
General Help/Cashier
616.850.6080
Denise Sands
General Help/Cashier
616.850.6080
Amanda Shumaker
General Help/Cashier
616.850.6080
Cimberly Slootmaker
General Help/Cashier
616.850.5535
Melissa Vinton
General Help/Cashier
616.850.5935